Crops

Vegetables, grains, and herbs — sowing, spacing, feeding, harvest, and storage for each one.

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12 articles
A bed of mixed brassicas with cabbage, kale and sprouting broccoli under netting
021
Crops

Brassicas: One Species, Six Vegetables

Cabbage, kale, broccoli, cauliflower, sprouts and kohlrabi are the same plant bred for different organs — plus clubroot and the caterpillar problem.

Jul 2026Read →
Freshly pulled carrots with their feathery tops laid on the soil
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Crops

Carrots: Stones, Forks, and the Carrot Fly

Why carrots fork, why they must be direct-sown, and the barrier that beats carrot fly without a single spray.

Jul 2026Read →
A mixed herb bed with rosemary, thyme, sage and parsley growing together
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Crops

Culinary Herbs: The Highest Return Per Square Metre

Mediterranean herbs want poverty and drought, soft herbs want richness and water — get that split right and the rest follows.

Jul 2026Read →
A cured garlic bulb split to show the cloves around the central stem
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Crops

Garlic: Plant in Autumn, Harvest in Summer

Hardneck against softneck, why garlic needs a cold spell to split into cloves, and the scapes worth cutting.

Jul 2026Read →
Onions lifted and laid out to cure with their tops still attached
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Crops

Onions: Day Length Decides the Bulb

Why an onion variety from the wrong latitude will never bulb, sets against seed, and the curing that separates a keeper from a rotter.

Jul 2026Read →
Climbing beans and peas growing up a cane wigwam with pods forming
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Crops

Peas and Beans: The Crops That Pay Rent

Legumes that fix their own nitrogen, why you cut the tops and leave the roots, and the difference between broad, French, and runner beans.

Jul 2026Read →
Ripening red and green chillies on a bushy capsicum plant
130
Crops

Peppers and Chillies: One Species, Every Heat Level

The five domesticated Capsicum species, why heat is a defence against mammals, and the warmth these plants need to set fruit at all.

Jul 2026Read →
Freshly lifted potatoes on the soil beside the dug row and haulm
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Crops

Potatoes: Earlies, Maincrop, and Why You Earth Them Up

Seed tubers over supermarket spuds, what chitting actually buys you, and the blight timing that decides whether you get a maincrop.

Jul 2026Read →
A dense bed of mixed salad leaves ready for cutting
157
Crops

Salad Leaves: Cut and Come Again

Lettuce, rocket, mustards and chicory grown for continuous picking — bolting, bitterness, and how to keep leaves coming all year.

Jul 2026Read →
A trailing squash plant with a large orange flower and developing fruit
177
Crops

Squash and Courgettes: Separate Flowers, Huge Appetite

Male and female flowers on the same plant, why fruit rots at the tip, and the difference between a summer squash and a keeper.

Jul 2026Read →
Sweetcorn plants in a block with tassels above and silks emerging from the cobs
186
Crops

Sweetcorn: Plant in a Block, Not a Row

Wind-pollinated maize needs a block to fill its cobs, why sugar turns to starch within hours, and the varieties that must not cross.

Jul 2026Read →
Ripening tomato trusses on a cordon-trained plant with side shoots removed
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Crops

Tomatoes: Determinate, Indeterminate, and the Blight Clock

Choosing between bush and cordon types, why blossom end rot is a watering fault, and how to stay ahead of late blight.

Jul 2026Read →